NURZAHRAH, RIZKAH (2024) Gambaran Kadar Glukosa Pada Penderita Hipertensi Dengan Metode GOD PAP (Glucose Oxsidase – Peroxidase Aminoantypirin) Di Wilayah Sukalaksana Kota Tasikmalaya. Diploma thesis, UNIVERSITAS BAKTI TUNAS HUSADA TASIKMALAYA.
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Abstract
Hipertensi merupakan kondisi tekanan darah sistolik ≥ 140mmHg dan diastolik ≥ 90mmHg. Kenaikan kadar gula pada tubuh yang disebabkan oleh adanya masalah pada hormon insulin merupakan suatu kondisi yang dinamakan sebagai penyakit diabetes. Penelitian ini bertujuan untuk mengetahui gambaran kadar gula darah pada pengidap hipertensi wilayah Sukalaksana Kota Tasikmalaya. Metode yang digunakan pada penelitian ini adalah deskriptif, dengan sasaran utamanya yaitu dapat menggambarkan kadar glukosa penderita hipertensi. Teknik pengambilan sampel yang digunakan adalah purposive sampling dimana cara pengambilan sampel berdasarkan kriteria inklusi dan eklusi didapat sebanyak 25 respponden berdasarkan rumun Slovin. Hasil penelitian di dapat sebanyak 24 responden (96%) normal dengan rata rata kadar glukosa sewaktu 101,8 mg/dL, dan 1 responden (4%) dengan nilai glukosa tinggi. Dari penelitian ini dapat disimpulkan responden sebagian besar memiliki kadar glukosa sewaktu normal. Kata kunci : Hipertensi, Diabettes Mellitus, Kadar Glukosa Sewaktu Abstrac Hypertension is a condition where systolic blood pressure is ≥ 140mmHg and diastolic ≥ 90mmHg. An increase in sugar levels in the body caused by a problem with the insulin hormone is a condition called diabetes. This study aims to determine the description of blood sugar levels in people with hypertension in the Sukalaksana area of Tasikmalaya City. The method used in this research is descriptive, with the main target being to describe the glucose levels of hypertensive sufferers. The sampling technique used was purposive sampling where the sampling method was based on inclusion and exclusion criteria and obtained 25 respondents based on the Slovin group. The research results showed that 24 respondents (96%) were normal with an average glucose level of 101.8 mg/dL, and 1 respondent (4%) had a high glucose value. From this research it can be concluded that most of the respondents had normal glucose levels. Keywords: Hypertension, Diabetes Mellitus, Temporary Glucose Levels
Item Type: | Thesis (Diploma) |
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Subjects: | KTI DIII-Keperawatan |
Divisions: | Prodi Analis Kesehatan |
Depositing User: | A.Md.A.K RIZKAH NURZAHRAH |
Date Deposited: | 27 Aug 2024 01:02 |
Last Modified: | 27 Aug 2024 01:02 |
URI: | https://repository.universitas-bth.ac.id/id/eprint/3475 |
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